Monday, March 1, 2010

Let Them Eat Cake!

From the vintage tea cups to the dainty desserts, all the details at this bridal shower featured different shades of pink and yellow and were accented with touches of lace. The girls had so much fun dressing up and enjoyed the old fashioned tea party.

On the menu:

Chocolate Truffles with Salt

Cantaloupe and Blackberries with Mint

Buttermilk Cupcakes with Meringue Buttercream Icing

Key Lime Tartlettes topped with strawberries

Heart Linzers

Posing with the Lady of Honor


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